THE RECIPE
How to make John deBary’s Singapore Sling with Navy Strength Gin, Pineapple Juice, Cherry Liqueur. See ingredients and step-by-step instructions.
Ingredients
- 45 ml
- 45 ml
- Cherry LiqueurCherry Heering15 ml
- 15 ml
- Orange LiqueurCointreau7.5 ml
- Herbal LiqueurBénédictine Herbal Liqueur7.5 ml
- 7.5 ml
- Aromatic BittersAngostura Bitters2 dash
Instructions
- 1
Combine the Navy Strength Gin, pineapple juice, Cherry Heering, grenadine syrup, Cointreau, Bénédictine, freshly squeezed lime juice, and Angostura aromatic bitters in a shaker.
- 2
Add ice to the shaker and shake vigorously.
- 3
Strain the mixture into a highball glass filled with ice.
- 4
Garnish with a pineapple wedge and a Luxardo cherry speared on a pick.
- 5
Serve with a straw.
