THE RECIPE
How to make Suffering Bastard with Cognac, Gin, Lime Juice. See ingredients and step-by-step instructions.
Ingredients
- 30 ml
- 30 ml
- 15 ml
- Aromatic BittersAngostura Bitters2 dash
- top up
Instructions
- 1
Combine the cognac, gin, lime juice, and Angostura aromatic bitters in a cocktail shaker.
- 2
Shake well with ice to chill and blend the ingredients.
- 3
Pour the mixture unstrained into a tiki mug.
- 4
Top up with ginger beer to add effervescence and spice.
- 5
Garnish with fresh mint sprigs and optionally, an orange slice for a touch of citrus flair.
