THE RECIPE
How to make ISLAND MULE with Rum, Lime, Vanilla Syrup. See ingredients and step-by-step instructions.
Ingredients
- RumPOTT Rum 54%5 cl
- 1 cl
- 2 cl
- 1 Dash
- 10 cl
Instructions
- 1
Fill a copper mug with ice cubes.
- 2
Add the rum, freshly squeezed lime juice, vanilla syrup, and a dash of bitter orange liqueur to the mug.
- 3
Top with ginger beer, allowing the flavors to meld together.
- 4
Garnish with a vanilla bean and a twist of orange zest.
