THE RECIPE
How to make WEISSBIER SOUR with Vodka, Lemon Juice, Wheat Beer Syrup. See ingredients and step-by-step instructions.
Ingredients
- VodkaWodka Gorbatschow5 cl
- 3 cl
- 2 cl
- 1 cl
Instructions
- 1
Prepare the wheat beer syrup by warming the beer in a saucepan, reducing it significantly, then adding sugar and briefly bringing it to a boil. Transfer the finished syrup to a bottle and let it cool.
- 2
For the cocktail, add the vodka, lemon juice, and wheat beer syrup into a shaker filled with ice. Shake well.
- 3
Strain the mixture into a pilsner glass.
- 4
Float the white vermouth over the drink.
- 5
Garnish with a lemon twist.
