
THE RECIPE
How to make Batida Pinky Spritz with Sparkling Wine, Grenadine, Coconut Liqueur. See ingredients and step-by-step instructions.
Ingredients
- Sparkling WineMionetto Prosecco15 cl
- 0,5 cl
- Coconut LiqueurMangaroca Batida Pure Coconut3 cl
- 1
- 1 Splash
Instructions
- 1
Fill your chosen glassware with ice cubes.
- 2
Add the Prosecco, coconut liqueur, and grenadine to the glass, then gently stir to combine.
- 3
Enhance the drink with a spritz of fresh lime juice.
- 4
Lightly slap the mint sprig to release its aroma and add it to the glass. Cheers!




















