
THE RECIPE
How to make English Highball with Brandy, Gin, Sweet Vermouth. See ingredients and step-by-step instructions.
Ingredients
- 0.75 oz
- 0.75 oz
- 0.75 oz
Instructions
- 1
Pour the brandy, gin, and sweet vermouth into a highball glass over ice cubes.
- 2
Top up with soda water or substitute with ginger ale, if preferred.
- 3
Add a twist of lemon zest, stir gently, and serve immediately.


















