THE RECIPE
How to make Algonquin (Dry Vermouth & Pineapple Juice) with Whiskey, Dry Vermouth, Pineapple Juice. See ingredients and step-by-step instructions.
Combine the blended whiskey, dry vermouth, and pineapple juice in a shaker filled with ice.
Shake the mixture until well-chilled.
Strain the contents into a cocktail glass.
Serve immediately.
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