THE RECIPE
How to make Pink Lady (Apple Brandy & Egg White) with Gin, Apple Brandy, Grenadine. See ingredients and step-by-step instructions.
Ingredients
- 45 ml
- 15 ml
- 15 ml
- 22.5 ml
- 1 part
Instructions
- 1
Combine the gin, apple brandy, grenadine syrup, lemon juice, and egg white in a cocktail shaker.
- 2
Add ice to the shaker and shake vigorously to chill and blend the ingredients.
- 3
Strain the mixture into a chilled cocktail coupe.
- 4
Garnish with a brandied cherry.
