THE RECIPE
How to make Kalte Nuss with Coffee, Cocoa Liqueur, Vanilla Ice Cream. See ingredients and step-by-step instructions.
Ingredients
- 1 TBSP
- Cocoa LiqueurDelizioso Liqueur Chocotella3 cl
- 1 cl
- 2 TBSP
Instructions
- 1
Place the vanilla ice cream in a highball glass, then fill the remainder of the glass with ice cubes.
- 2
Shake the coffee and Delizioso Liqueur Chocotella with ice until chilled, then strain into the glass.
- 3
Top with whipped cream if desired, though it's delightful without it.
