
THE RECIPE
How to make Holunder-Limonade (homemade) with Water, Elderflower, Sugar. See ingredients and step-by-step instructions.
Ingredients
- 5 l
- 15 Piece
- 500 g
- 1 Whole
- 10 cl
Instructions
- 1
Combine the water, elderflower heads, sugar, vinegar, and the juice of a whole lemon in a pot, stirring thoroughly.
- 2
Allow this mixture to infuse in the refrigerator for 24 hours.
- 3
Afterward, store the lemonade in a cool place and enjoy it within a week.






















