
THE RECIPE
How to make Slow Buck with Sloe Liqueur, Ginger Ale. See ingredients and step-by-step instructions.
Ingredients
- 8 cl
- 20 cl
Instructions
- 1
Place ice in a red wine glass.
- 2
Add the sloe gin.
- 3
Top with ginger ale.
- 4
Garnish with a gently bent sprig of rosemary.























