
THE RECIPE
How to make Layover in Paris with Rosé Wine, Soda Water, Grapefruit Juice. See ingredients and step-by-step instructions.
Ingredients
- 3 oz
- 1 oz
- 0.75 oz
- 0.75 oz
- 2 dash
Instructions
- 1
Fill a wine glass with ice.
- 2
Pour in the sparkling rosé wine, club soda, grapefruit juice, and Pamplemousse liqueur.
- 3
Add absinthe to the mix.
- 4
Stir gently to combine all the ingredients.
- 5
Garnish with a twist of grapefruit.






















