THE RECIPE
How to make Italicus Spritz with Bergamot Liqueur, White Wine, Passion Fruit Syrup. See ingredients and step-by-step instructions.
Ingredients
- Bergamot LiqueurItalicus Rosolio di Bergamotto60 ml
- 60 ml
- 15 ml
- 60 ml
Instructions
- 1
Fill a wine glass with ice.
- 2
Add the Italicus Rosolio di Bergamotto, white wine, and passionfruit syrup to the glass.
- 3
Stir gently to combine the ingredients.
- 4
Top with club soda.
