Betty Is Back

Betty Is Back

THE RECIPE

How to make Betty Is Back with Bitter Aperitif, Elderflower Liqueur, Lemon Juice. See ingredients and step-by-step instructions.

Sparkling WineSourLightChampagne Flute

Ingredients

Instructions

  1. 1

    Fill a mixing glass with ice and add the Aperol, St-Germain, and lemon juice.

  2. 2

    Stir until the mixture is well chilled.

  3. 3

    Strain the chilled mixture into a Champagne flute.

  4. 4

    Gently pour in the Champagne to combine.

  5. 5

    Garnish with a cocktail cherry.