THE RECIPE
How to make Reno with Herbal Liqueur, Gentian Liqueur, Vermouth Bianco. See ingredients and step-by-step instructions.
Ingredients
- Herbal LiqueurAmaro Montenegro35 ml
- 20 ml
- 25 ml
- Bergamot LiqueurItalicus Rosolio di Bergamotto5 ml
Instructions
- 1
Combine the Amaro Montenegro, gentian liqueur, Vermouth Bianco, and Italicus Rosolio di Bergamotto in a mixing glass filled with ice.
- 2
Use the throwing technique to thoroughly mix and chill the ingredients.
- 3
Strain the mixture into an Old Fashioned glass over a large ice cube.
- 4
Garnish with a scorched lemon wedge to enhance the aromatic profile.
