Loose Talk

Select and pre-chill a cocktail coupe.

Prepare a garnish by setting aside Green Chartreuse and a sprig of rosemary.

Shake the straight rye whiskey, gentian liqueur, Yellow Chartreuse, freshly squeezed lemon juice, freshly squeezed lime juice, Luxardo Maraschino liqueur, and Bénédictine D.O.M. liqueur with ice until well chilled.

Fine strain the mixture into the prepared coupe glass.

Garnish with a flamed mist of Green Chartreuse and a scorched rosemary sprig.