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THE RECIPE
How to make Difford's House with Old Tom Gin, Maraschino Liqueur, Vermouth Bianco. See ingredients and step-by-step instructions.
Pre-chill a Cocktail Coupe.
Prepare a pineapple wedge for garnish.
Shake the gin, Maraschino liqueur, both vermouths, freshly squeezed lemon juice, chilled pineapple juice, Daiquiri bitters, and saline solution with ice.
Fine strain the mixture into the chilled glass.
Garnish with the pineapple wedge on the rim.
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