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THE RECIPE
How to make Toreador with Tequila Blanco, Apricot Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Select and pre-chill a cocktail coupe.
Prepare a garnish by cutting a lime wedge.
Combine blanco tequila, Luxardo Apricot Albicocca Liqueur, freshly squeezed lime juice, rich sugar syrup, and saline solution in a shaker.
Add ice and shake vigorously until well-chilled.
Fine strain the mixture into the pre-chilled coupe.
Garnish with the lime wedge on the rim of the glass.
Sour · Rum
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