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THE RECIPE
How to make The Blur with Green Herbal Liqueur, Maraschino Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Combine the herbal liqueur, Maraschino liqueur, and freshly squeezed lime juice in a cocktail shaker.
Shake the mixture vigorously without the sparkling wine.
Strain the shaken contents into a chilled Champagne flute.
Top with the sparkling white wine, allowing it to gently mingle with the other ingredients.
Sour · Vanilla Vodka
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