Apple Strudel

Select and pre-chill a cocktail coupe.

Moisten the outer rim of the glass with sugar syrup, then dip it into cinnamon powder to create a spiced and sweetened rim.

Combine Ketel One Vodka, blended Scotch whisky, apple schnapps liqueur, Strucchi dry vermouth, cloudy and unsweetened apple juice or cider, and cinnamon syrup in a shaker.

Add ice and shake vigorously to blend and chill the ingredients.

Fine strain the mixture into the prepared, chilled coupe glass.