THE RECIPE
How to make Calva Dorsa Royale with Apple Brandy, Elderflower Liqueur, Absinthe. See ingredients and step-by-step instructions.
Ingredients
- Apple BrandyBusnel VSOP45 cc
- Elderflower LiqueurSt-Germain15 cc
- 2 dash
- 90 cc
Instructions
- 1
Stir the Calvados, elderflower liqueur, and 2 dashes of absinthe together with ice until well chilled.
- 2
Strain the mixture into a chilled cocktail coupe.
- 3
Top with Champagne to fill the glass.
