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THE RECIPE
How to make Raisinets with Rye Whiskey, Cognac, Sweet Vermouth. See ingredients and step-by-step instructions.
Fill a mixing glass with ice.
Add the rye, cognac, sweet vermouth, Cynar 70, and Amaro Nonino to the mixing glass.
Incorporate a dash of Bittermens Xocolatl Mole bitters.
Stir the mixture until well-chilled.
Strain the cocktail into a Cocktail Coupe.
KEEP EXPLORING
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KEEP EXPLORING
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