THE RECIPE
How to make Peach Me How to Dougie with Bourbon Whiskey, Lemon Juice, Honey Syrup. See ingredients and step-by-step instructions.
Ingredients
- 45 cc
- 25 cc
- 15 cc
- 0.5
- Aromatic BittersAngostura Bitters1 dash
- 240 cc
Instructions
- 1
Blend the bourbon, freshly squeezed lemon juice, honey syrup, and a ripe peach half in a blender.
- 2
Add a dash of Angostura bitters and a generous amount of ice to the mixture.
- 3
Blend the ingredients until smooth.
- 4
Serve the cocktail in a chilled cocktail coupe.
