THE RECIPE
How to make Cane & Table’s Royal Hawaiian with Gin, Lemon Juice, Orgeat Syrup. See ingredients and step-by-step instructions.
Ingredients
- 45 ml
- 15 ml
- 15 ml
- 30 ml
Instructions
- 1
Combine the gin, lemon juice, orgeat syrup, and pineapple juice in a shaker.
- 2
Add a handful of pebble ice and whip-shake the mixture.
- 3
Pour the contents into a chilled Old Fashioned glass and top with additional pebble ice.
- 4
Garnish with a mint bouquet and serve with a straw.
