THE RECIPE
How to make Honey Lavender Lemonade with Water, Honey, Lavender Blossoms. See ingredients and step-by-step instructions.
Ingredients
- 500 ml
- 375 ml
- 10-12 ml
- 4,5 cl
- 3 cl
- 9 cl
- 1 cl
- -1
Instructions
- 1
Boil the water and honey together until fully combined to create the syrup.
- 2
Remove from heat and add the lavender blossoms.
- 3
Cover and let it steep for 30 minutes, then strain out the blossoms and chill the syrup.
- 4
For the cocktail, combine the gin, lavender honey syrup, lemonade, and fresh lemon juice in a highball glass filled with ice.
- 5
Stir to integrate the flavors.
- 6
Garnish with a slice of lemon.
