THE RECIPE
How to make Laphroni with Islay Scotch Whisky, Bitter Aperitif, Sweet Vermouth. See ingredients and step-by-step instructions.
Ingredients
- Islay Scotch WhiskyLaphroaig 10 Islay Scotch30 cc
- Bitter AperitifCampari30 cc
- Sweet VermouthCinzano Rosso30 cc
- 1 twist
Instructions
- 1
Stir the Islay Scotch, Campari, and sweet vermouth with ice until well chilled.
- 2
Pour the mixture into an Old Fashioned glass containing a large ice cube.
- 3
Garnish with a twist of orange peel.
