THE RECIPE
How to make The Ottoman. with Vodka, Amaro, Dry Vermouth. See ingredients and step-by-step instructions.
Ingredients
- 45 cc
- 25 cc
- Dry VermouthNoilly Prat Original Dry15 cc
Instructions
- 1
Combine the Veld tulip vodka, Amaro Montenegro, and Noilly Prat Original Dry vermouth in a mixing glass filled with ice.
- 2
Stir gently to chill and blend the ingredients.
- 3
Strain the mixture into a chilled cocktail coupe.
- 4
Wipe the rim of the glass with a fresh lemon peel for a hint of citrus aroma.
- 5
Garnish the cocktail with the same lemon peel.
