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THE RECIPE
How to make One Bourbon, One Scotch, One Byrrh with Bourbon Whiskey, Scotch Whisky, Aromatized Wine. See ingredients and step-by-step instructions.
Combine the bourbon, scotch, Byrrh, and Pierre Ferrand Dry Curaçao in a mixing glass filled with ice.
Add a dash of Angostura bitters.
Stir the ingredients until well-chilled.
Strain the mixture into a chilled cocktail coupe.
Express the oils from a lemon twist over the drink and use it as a garnish.
KEEP EXPLORING
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KEEP EXPLORING
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