
THE RECIPE
How to make Sakura Martini with Sake, Gin, Maraschino Liqueur. See ingredients and step-by-step instructions.
Ingredients
- 2.5 oz
- 1 oz
- 0.25 BSP
Instructions
- 1
Combine the Ginjo sake, gin, and a touch of Luxardo maraschino in a mixing glass.
- 2
Add ice to the mixing glass and stir until the mixture is well-chilled.
- 3
Strain the chilled mixture into a cocktail coupe.
- 4
Garnish with a salted cherry blossom for an elegant finish.























