Autumn in Manhattan

Use these specified component styles: Bitters (Dale DeGroff's Pimento Bitters).

Rinse the cocktail coupe with allspice dram to coat the interior with its aromatic essence.

In a mixing glass, combine the rye, sweet vermouth, blood orange liqueur, and bitters.

Add ice to the mixing glass and stir the mixture until well-chilled and properly diluted.

Strain the cocktail into the prepared coupe.

Express the oils of an orange peel over the drink, then use it as a garnish.