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THE RECIPE
How to make Papa Noel with Cognac, Dry Vermouth, Honey Syrup. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare a garnish of a cinnamon stick. Optionally, consider rimming the glass with sugar.
Shake the cognac, Strucchi Dry Vermouth, honey sugar syrup, freshly squeezed lemon juice, Giffard Banane du Brésil liqueur, and a dash of Angostura Aromatic Bitters with ice.
Fine strain the mixture into the chilled coupe glass.
KEEP EXPLORING
More Others cocktails from the collection.
THE RECIPE
How to make Papa Noel with Cognac, Dry Vermouth, Honey Syrup. See ingredients and step-by-step instructions.
KEEP EXPLORING
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KEEP EXPLORING
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