THE RECIPE
How to make Alfonso with Aromatized Wine, Aromatic Bitters, Sugar. See ingredients and step-by-step instructions.
Ingredients
- Aromatized WineDubonnet2 cl
- Aromatic BittersAngostura Bitters2 cl
- 1 Piece
- Sparkling WineSöhnlein Brillant Sparkling Wine14 cl
Instructions
- 1
Place the sugar cube in a Julep cup and soak it with a dash of Angostura Bitters.
- 2
Add the Dubonnet and a single ice cube.
- 3
Top with chilled Söhnlein Brillant Sparkling Wine.
- 4
Express a twist of lemon peel over the top to enhance its aromatic complexity.
