THE RECIPE
How to make Meertau with Aromatized Wine, Ginger Syrup, Lemon Juice. See ingredients and step-by-step instructions.
Shake the aperitif wine, ginger syrup, and lemon juice with ice.
Strain the mixture into your chosen glassware.
Add a pre-prepared ice ball made from ginger juice, water, and rosemary.
Top with Henkell sparkling wine.
KEEP EXPLORING
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KEEP EXPLORING
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