THE RECIPE
How to make Altbier Breezer with Kumquat, Sugar, Rum. See ingredients and step-by-step instructions.
Ingredients
- 4
- 1 TBSP
- RumLemon Hart Original Rum3 cl
- Orange LiqueurCointreau2 cl
- 1 Bottle
- 1 BSP
Instructions
- 1
Place the four halved kumquats and white cane sugar into a Gibraltar glass, gently muddling to release the flavors.
- 2
Fill the glass three-quarters full with crushed ice.
- 3
Add the Lemon Hart Original Rum and Cointreau.
- 4
Top off the glass with Altbier.
- 5
Serve immediately and enjoy.
