Cacha à roux

Cacha à roux

THE RECIPE

How to make Cacha à roux with Ice, Orange Juice, Rum. See ingredients and step-by-step instructions.

LiqueurFruityLightHurricane Glass

Ingredients

Instructions

  1. 1

    Place ice cubes in a Hurricane glass to chill it briefly.

  2. 2

    Add orange juice, cachaça, and elderflower syrup to a shaker.

  3. 3

    Shake vigorously, then strain the mixture into the chilled Hurricane glass.

  4. 4

    Pour in the peach passion fruit liqueur to finish.