
THE RECIPE
How to make Bitter Mai Tai with Bitter Aperitif, Jamaican Rum, Orange Liqueur. See ingredients and step-by-step instructions.
Ingredients
- Bitter AperitifCampari1.5 oz
- 0.75 oz
- Orange LiqueurCointreau0.5 oz
- 0.75 oz
- 1 oz
Instructions
- 1
Combine the Campari, Jamaican rum, Cointreau, orgeat syrup, and freshly squeezed lime juice in a cocktail shaker.
- 2
Add ice and shake vigorously until the mixture is well-chilled.
- 3
Strain the cocktail into an Old Fashioned glass filled with crushed ice.
- 4
Garnish with a fresh mint sprig for a fragrant finish.




















