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THE RECIPE
How to make Embuscade with Lager Beer, White Wine, Calvados. See ingredients and step-by-step instructions.
Pour the blackcurrant syrup and lemon juice into a highball glass.
Stir thoroughly with a spoon to combine.
Add the white wine and Calvados apple brandy to the mixture.
Stir again until well blended.
Slowly add the cold lager, allowing it to gently mix with the other ingredients.
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