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THE RECIPE
How to make Creole Contentment with Cognac, Madeira Wine, Maraschino Liqueur. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to ensure a perfect serving temperature.
Combine the cognac, madeira, maraschino liqueur, and a dash of orange bitters in a mixing glass filled with ice.
Stir the mixture thoroughly until well chilled.
Strain the cocktail into the chilled coupe.
Garnish with one each of a red, green, and white maraschino cherry.
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THE RECIPE
How to make Creole Contentment with Cognac, Madeira Wine, Maraschino Liqueur. See ingredients and step-by-step instructions.
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