THE RECIPE
How to make Belgian 75 with Gin, Lemon Juice, Simple Syrup. See ingredients and step-by-step instructions.
Ingredients
- 45 cc
- 15 cc
- 15 cc
- 60 cc
- 1 twist
Instructions
- 1
Combine the gin, freshly squeezed lemon juice, and simple syrup in a shaker filled with ice.
- 2
Shake vigorously until well-chilled.
- 3
Strain the mixture into a martini glass.
- 4
Top with Chimay Tripel (White) or another Belgian Amber Ale.
- 5
Garnish with a twist of lemon peel.
