THE RECIPE
How to make Beverly Hills Hotel Cocktail with Gin, Elderflower Liqueur, Grapefruit Juice. See ingredients and step-by-step instructions.
Ingredients
- GinHayman's London Dry Gin55 cc
- 15 cc
- 25 cc
- 4 drop
- 2 drop
Instructions
- 1
Select and pre-chill a cocktail coupe.
- 2
Prepare a rosemary sprig for garnish.
- 3
Shake the gin, elderflower liqueur, freshly squeezed pink grapefruit juice, and optional ingredients with ice until well-chilled.
- 4
Fine strain the mixture into the chilled cocktail coupe.
- 5
Garnish with the prepared rosemary sprig.
