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THE RECIPE
How to make Caracalla Jazz Club with Almond Liqueur, Gin, Lemon Juice. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare a garnish with aromatic bitters.
Shake the Adriatico Bianco Amaretto Liqueur, Hayman's London Dry Gin, and freshly squeezed lemon juice with ice.
Strain the mixture back into the shaker.
Dry shake the contents without ice to emulsify.
Fine strain the cocktail into the chilled coupe.
Finish by garnishing with a few drops of aromatic bitters.
KEEP EXPLORING
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