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THE RECIPE
How to make Downhill Daring with Sweet Vermouth, Bourbon Whiskey, Aromatized Wine. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to ensure optimal serving temperature.
Prepare an orange zest twist to use as a garnish.
Stir the Punt E Mes vermouth amaro, bourbon whiskey, Americano bianco, and Bénédictine D.O.M. liqueur with ice until well-chilled.
Add Angostura Aromatic Bitters and Orange Bitters by Angostura to the mix.
Fine strain the stirred mixture into the pre-chilled coupe glass.
Express the orange zest twist over the cocktail to release its oils, then use it as a garnish.
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