THE RECIPE
How to make Maracuyá Mojito with Light Rum, Lime Juice, Passion Fruit Syrup. See ingredients and step-by-step instructions.
Ingredients
- 60 ml
- 22.5 ml
- 30 ml
- 4 leaf
- top up
Instructions
- 1
Place the light rum, freshly squeezed lime juice, passionfruit syrup, and mint leaves into a cocktail shaker filled with ice.
- 2
Shake vigorously until well chilled, then strain the mixture into a highball glass.
- 3
Top with club soda.
- 4
Garnish with a sprig of mint.
