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THE RECIPE
How to make Castaway with Aged Haitian Rum, Falernum Liqueur, Coconut Water. See ingredients and step-by-step instructions.
Shake all listed measured liquids except the Demerara rum with ice, strain into a tiki glass filled with serving ice, float the separately listed Demerara rum portion on top and finish with pineapple and cherry.
KEEP EXPLORING
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