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THE RECIPE
How to make Marta of the Spring with Gin, Dry Vermouth, Elderflower Liqueur. See ingredients and step-by-step instructions.
Chill a martini glass.
In a shaker filled with ice, combine the gin, dry vermouth, elderflower liqueur, Aperol, and freshly squeezed lemon juice.
Shake vigorously until well-chilled and harmoniously blended.
Strain into the chilled martini glass.
Garnish with a twist of lemon peel to enhance the aroma and presentation.
KEEP EXPLORING
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THE RECIPE
How to make Marta of the Spring with Gin, Dry Vermouth, Elderflower Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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