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THE RECIPE
How to make The Fiery Dog with Overproof White Whiskey, Sweet Vermouth, Absinthe. See ingredients and step-by-step instructions.
Shake the whiskey, sweet vermouth, absinthe, Bénédictine, and a dash of Peychaud's Bitters with ice until well chilled.
Strain the mixture into an Old Fashioned glass.
Serve immediately, ensuring you do not use a cocktail glass for this drink.
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