THE RECIPE
How to make The Turnbuckle with Artichoke Liqueur, Jamaican Rum, Lemon Juice. See ingredients and step-by-step instructions.
Ingredients
- Artichoke LiqueurCynar30 ml
- 22.5 ml
- 22.5 ml
- 15 ml
- 7.5 ml
Instructions
- 1
Combine the Cynar, Jamaican rum, lemon juice, passionfruit syrup, and orgeat syrup in a mixing tin filled with crushed ice and shake until well chilled.
- 2
Pour the entire contents of the shaker into an Old Fashioned glass.
- 3
Garnish with a vibrant orchid and a fresh mint bouquet.
