THE RECIPE
How to make Daiquiri #4 with Light Rum, Maraschino Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Ingredients
- 1.5 oz
- 0.25 oz
- 0.75 oz
- 0.5 BSP
Instructions
- 1
Combine the light rum, maraschino, freshly squeezed lime juice, and sugar in a blender.
- 2
Add a scoop of crushed ice and blend until well mixed, achieving a frothy texture.
- 3
Pour the mixture into a cocktail coupe.
- 4
Serve immediately, accompanied by straws for sipping.
