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THE RECIPE
How to make Stick and Carrot with Gin, Ginger Liqueur, Carrot Juice. See ingredients and step-by-step instructions.
Chill a cocktail coupe in preparation for serving.
Add the gin, ginger liqueur, carrot juice, lemon juice, and bitters to a cocktail shaker.
Fill the shaker with ice, ensuring all ingredients are well-chilled.
Vigorously shake the mixture until it is thoroughly combined and chilled.
Double strain the cocktail into the prepared coupe, ensuring a smooth finish free of ice shards.
Serve immediately, savoring the harmonious blend of flavors.
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