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THE RECIPE
How to make Estocada with Mezcal, Cherry Liqueur, Rhubarb Amaro. See ingredients and step-by-step instructions.
Shake the mezcal, cherry liqueur, Zucca, and freshly squeezed lime juice with ice until well chilled.
Strain the mixture into a cocktail coupe.
Garnish with a twist of lime peel.
KEEP EXPLORING
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